I know this all sounds delicious yet not so healthy. I have a big sweet tooth so all of this sounds really good to me! Actually in my efforts to eat better and live a better lifestyle, I have been reading many articles about coconut oil. It is amazing how one oil can provide so many healthy aspects. I was eager to try it so as soon as I finished the oil I already had, I purchased coconut oil. I was very excited to bake this week so I could try my new oil. I think it is pretty neat that I can use one item in many ways, in place of butter on toast or oil for baking and cooking.
We began with the Dirt Cake, we discussed how plants need soil to grow. Our garden has a lot of soil so we can plant our vegetables. We added gummy worms to our Dirt Cake because worms help our soil get nutrients it needs for plants to be helathy and grow properly. We also discussed composting. I did a project way back about composting and all the benefits. Since I have a garden of my own I compost as much as I can. The children came up with ideas on their own about what could be composted. W said, "Cucumber peels." M said, " apples." L said, "eggs." Which I only compost the shells! After making our list of composting ingredients we moved onto the next step, flowers.
We made our flower sugar cookies and discussed what flowers need in order to grow. They all were able to tell me that flowers need soil, seeds, water, and sun to grow. As we were placing the cookies on the cookie sheet we named the parts of the flower. Each flower has roots in our healthy soil, a stem, leaves, and petals. We named different colors of flowers and discussed how bees help flowers and how they attract butterflies.
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| W rolling a ball to dip in colored sugar. |
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| Cookie Time! |
Now for the Apples in a Blanket! I love apple pie but do I really need a whole pie? I don't think so. So these are perfect! Individual apple pies! So quick, so easy, and so delicious! While the children were taking turns adding ingredients or cutting apples we talked about where apples come from and how they grow. We looked at the seeds. Every time we eat a food with seeds L brings it to my attention. So now we have two categories: some seeds you eat and some seeds you don't eat. I had the children categorize some seeds into the two categories. I hope this helps so she doesn't keep picking cucumber seeds out or strawberry seeds off!
We rolled our apples up and baked them. At lunch time we tried one and let me just say a little bite of yummy deliciousness!
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| Apples in a Blanket before being baked. |
Flower Cookies:
Make a sugar cookie. Roll into balls then dip into color sugar. Place on ungreased cookie sheet and using scissors slice the cookie to make the petals. Bake according to your sugar cookie recipe. We only sliced our cookie twice making four petals. The recipe I found cuts their cookies three times making six petals.
Apples in a Blanket:
I buy pie crust so you can buy your pie crust or make your own.
I used two tart apples Granny Smith. Peel the apples and then with an apple slicer cut the apples. Pour a little lemon juice on them so they don't turn brown. Then cover them with cinnamon and sugar. I used 1/3 cup sugar and one teaspoon cinnamon. Roll those apples around and cover them good.
Roll out the pie crust and place an apple on it. Cut a strip of pie crust and roll the apple up until it is completely wrapped then cut the pie crust strip.
Our crust completely covers the apple. From looking at this again cut the strip narrower so the apple sticks out on the ends. You will get more strips this way. Just roll the apple until the crust meets then cut it so you can place another apple. After the apple is wrapped roll it in the cinnamon sugar mix and place on a parchment paper lined baking sheet.
Bake at 350 degrees until they are golden brown. Let them cool a little on the pan and then remove them and enjoy them!









